Ingredients
7 oz Pre-Washed Spring Mix
Seasonings
(For Dressing Only)
¼ Cup Ginger Preserve
1/8 Cup Lemon Juice
1/8 Cup Extra Virgin Olive Oil
1 Pinch of Salt
1 Pinch of Black Pepper
Whisk all the seasonings of the dressing in a mixing bowl
Put spring mix into the salad bowl
Pour dressing on top
Toss to coat and serve
Serve 4 people
TIPS
Ginger preserve is in the jam and preserve aisle.
Welcome to my diary! Cooking is my passion. I started cooking since I was 11. Moving to the States made me to develop the strategies of utilizing all the resources in the local stores. I have the habit of bringing my notebook with me all the time to write down my recipes, great tricks & better life tips(I call it "BLT"). I don't only cook authentic Chinese food, but also apply all the techniques and ingredients in other western dishes & recipes. I call my cooking style as "Asian Fusion".
Chinese Theme Stores by Janny
Friday, August 15, 2008
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