Rotisserie Chicken

I am always busy and have so much to do. But after becoming a mother, I just realized that time is even more precious than before.


Even though taking care of a child takes up so much of my time. I still think that home-cook meal is one of the most essential ingredients for a healthy family and child’s life. So, some short cut is wonderful. At the same time, I am very conscious about the preservatives in any store bought meal and/or ingredients. Rotisserie chicken is one of the quickest and healthy options.

Here are some tips for you:

1. Buy 2 – 3 of them when it is on sale. Skinned, boned and shredded the chicken. Separate into several equal portions and store into containers. Freeze it if necessary for future use.
2. Always buy original flavor instead of Italian or other flavor. This will allow the chicken versatile for any dish.

Last but not least, enjoy the next 2 recipes with the rotisserie chicken.